Smorgasbord Cafe Lunch Menu for Thursday, July 17, 2014

Lunch hours: Lunch 11:30 am - 1:30 pm

HIGHLIGHTS

​ Swedish Burger Served with Mashed Potatoes and Lingonberry      

​ Lightly Salted Cod with Red Wine Sauce and Crispy Bacon Served with Boiled Potatoes        

​* Chilled Tomato and Basil Soup

DAGENS HUVUDRÄTT

​ Wallenburgare Serveras Med Potatismos Och Lingon      

Nötfärs, Ägg, Ströbröd, Mjölk, Grädde, Lingon, Smör, Oxfond

Cooking Method: Stekt

​ Lättrimmad Torskrygg Med Rödvinsås Och Knaperstekt Bacon Serveras Med Kokt Potatis        

Torskrygg, Fiskfond, Grädde, Bacon, Potatis, Salt, Rödvin

Cooking Method: Ugn

TODAY'S MAIN COURSE

​ Swedish Burger Served with Mashed Potatoes and Lingonberry      

Minced Beef, Egg, Bread Crumbs, Milk, Cream, Cranberries, Butter, Beef Fund

Cooking Method: Fried

​ Lightly Salted Cod with Red Wine Sauce and Crispy Bacon Served with Boiled Potatoes        

Cod Loins, Fish Fund, Cream, Bacon, Potatoes, Salt, Red Wine

Cooking Method: Oven

DAGENS VEGETARISKA RÄTT

​* Vegetariska Biffar På Bönor Serveras Med Quinoasallad      

Röda Kikärter, Svarta Bönor, Maizena, Ägg, Veg Buljong, Chili, Örter, Quinoa, Paprika, Rädisa, Lök, Yoghurt, Citron, Örter

Cooking Method: Stekt

TODAY'S VEGETARIAN

​* Vegetarian Patties on Beans Served with Quinoa Salad      

Red Chickpeas, Black Beans, Corn, Eggs, Vegetable Broth, Chili, Herbs, Quinoa, Peppers, Radish, Onion, Yogurt, Lemon, Herbs

Cooking Method: Fried

DAGENS SOPPA

​* Isad Tomat Och Basilikasoppa

Tomat, Basilika, Vitlök, Olivolja, Råsocker, Grönsaksbuljong

Cooking Method: Kall

TODAY'S SOUP

​* Chilled Tomato and Basil Soup

Tomato, Basil, Garlic, Olive Oil, Sugar, Vegetable Broth

Cooking Method: Cold

DAGENS TILLBEHÖR

​** Trio Paprika Med Blomkål

Röd, Gul, Gröna Paprika, Blomkål, Raps, Örter

Cooking Method: Ugn

​* Lökstekta HCV

HCV, Lök, Rapsolja

Cooking Method: Ugn

​** Ångade Gröna Ärter

Gröna Ärter, H2o

Cooking Method: Ugn

SIDE DISHES

​** Trio Peppers with Cauliflower

Red, Yellow, Green Peppers, Cauliflower, Rapeseed, Herbs

Cooking Method: Oven

​** Fried Onion HCV

HCV, Onions, Canola Oil

Cooking Method: Oven

​** Steamed Green Peas

Peas, H2O

Cooking Method: Oven