Smorgasbord Cafe Lunch Menu for Tuesday, November 04, 2014

Every $50 Helps Save a Life!
GIVE! Join the Fight Against Hunger - Every $50 Gives a full course of lifesaving treatment to a malnourished child.
GENERATE! Build Healthy Communities - Every $50 gives a hand pump to a community for clean drinking water.
GROW! Create Sustainable Solutions - Every $50 gives 10 farming families a fruit tree, providing them with food and income.
Visit go/giveforhunger

Lunch hours: Lunch 11:30 am - 1:30 pm

HIGHLIGHTS

​ Entrecote Yakiniku    

​* Risotto Filled Peppers

​** Miso Soup with Seaweed    

DAGENS HUVUDRÄTT

​ Entrecote Yakiniku    

Entrecote, Soya(GF), Sesamolja, Sesamfrö, Ingefära, Farinsocker, Vitlök

Cooking Method: Stekt

​ Stekt Falukorv Med Senapsås    

Fläsk, Nött, Potatismjöl, Druvsocker, Lök, Muskot, Grädde, Cidervinägersenap

Cooking Method: Stekt

TODAY'S MAIN COURSE

​ Entrecote Yakiniku    

Entrecote, Soy (GF), Sesame Oil, Sesame, Ginger, Brown Sugar, Garlic

Cooking Method: Fried

​ Fried Sausage with Mustard Sauce    

Pork, Beef and Potatoflour, Dextrose, Onion, Nutmeg, Cream, Cider Vinegar, Mustard

Cooking Method: Fried

DAGENS VEGETARISKA RÄTT

​* Risotto Fylld Paprika

Paprika, Ris, Olivolja, Lök, Tomat, Lök

Cooking Method: Ugn

TODAY'S VEGETARIAN

​* Risotto Filled Peppers

Peppers, Rice, Olive Oil, Onion, Tomato, Onions

Cooking Method: Oven

DAGENS SOPPA

​** Misosoppa Med Sjögräs    

Miso, Wakame, Salladslök, Tofu, Socker,Vinäger, Sesam, Peppar

Cooking Method: Kokt

Wakame är en alg.

TODAY'S SOUP

​** Miso Soup with Seaweed    

Miso, Wakame, Salladslök, Tofu, Socker,Vinäger, Sesam, Peppar

Cooking Method: Boiled

DAGENS TILLBEHÖR

​** Fajitastekta Grönsaker

Zucchini, Salladslök, Paprika, Aubergine, Fajita (Lök, Vitlök, Paprika)

Cooking Method: Ugn

​* Smörslungade Morotsnudlar  

Morot, Smör

Cooking Method: Ugn

​** Ångkokt Broccoli

Broccoli, H2o

Cooking Method: Ugn

SIDE DISHES

​** Fajita Fried Vegetables

Zucchini, Onions, Peppers, Eggplant, Fajita (Onion, Garlic, Paprika)

Cooking Method: Oven

​* Buttered Carrot Noodles  

Carrot, Butter

Cooking Method: Oven

​** Steamed Broccoli

Broccoli, H2O

Cooking Method: Oven

EXTRA

​** Jasminris

Ris, H2o

Cooking Method: Kokt

​** Jasmine Rice

Rice, H2o

Cooking Method: Boiled

​ Stuvade Makaroner    

Makaroner, Mjölk, Smör

Cooking Method: Kokt

​ Stewed Macaroni    

Macaroni, Milk, Butter

Cooking Method: Boiled