Lunch hours: Lunch 11:30 am - 1:30 pm
HIGHLIGHTS
Swedish Wallenberg (Burger) with Peas and Lingonberries
* Chick Pea Stew with Lemon and Sage and Cous-cous
* Linenzuppe (Lentil Soup)
TODAY'S MAIN COURSE
Swedish Wallenberg (Burger) with Peas and Lingonberries
Veal, Bread Crumbs, Eggs, Cream, Butter, Peas, Cranberries, Sugar
Contains: beef, egg, gluten (wheat), milk
Teeny A'la Mediterrienne with Shrimp and Tuna
Zucchini, Onions, Shrimp, Tuna, Herbs, Potatoes
Contains: crustaceans, fin fish
TODAY'S VEGETARIAN
* Chick Pea Stew with Lemon and Sage and Cous-cous
Onion, Garlic, Cumin, Vegetable Broth, Pepper, Sugar, Sage, Chickpeas, Red Beans, Cous-sous Olive Oil
Contains: gluten (couscous), lupin
TODAY'S SOUP
* Linenzuppe (Lentil Soup)
Red Lentils, Leeks, Potatoes, Vegetable Broth, Thyme, Lime, Bacon
Contains: beef, pork
SIDE DISHES
* Butter Fried Mushrooms
Mushrooms, Butter, Oil, Salt, Pepper, Parsley
Contains: milk
** Fried Peppers Trio
Yellow, Green, Red Pepper, Veg. Oil
** Steamed Green Peas
Green Peas, H2o
EXTRA
** Mashed Potatoes
Potato, H2O, Salt