Lunch hours: Lunch 11:30 am - 1:30 pm
HIGHLIGHTS
Fried Pork with Beans
Lime-pepper Fried Gilthead Bream
* Pumpkin and Jerusalem Artichoke Soup
TODAY'S MAIN COURSE
Fried Pork with Beans
Pork, Brown Beans, Vinegar, Salt, Syrup
Contains: alcohol, pork
Lime-pepper Fried Gilthead Bream
Gilthead Bream, Veg Oil, Lime, Pepper,
Gilthead bream: Saltwater fish, spread to the eastern Atlantic and Mediterranean.
TODAY'S VEGETARIAN
* Swedish Vegetarian Dumplings with Lingonberries
Potatoes Eggs, Flour, Baking Powder, Salt, Quorn, Onion, Allspice, Cranberries, Sugar, Veg Oil
Contains: egg, gluten (wheat)
TODAY'S SOUP
* Pumpkin and Jerusalem Artichoke Soup
Onions, Garlic, Vegetable Broth, Pumpkin, Artichokes, Cream
Contains: milk
SIDE DISHES
** Fried Cabbage
Cabbage, Red Onion, Veg Oil, Salt
* Garlic Fried Mushrooms
Mushroom, Oystermushrooms, Butter, Garlic, Salt
Contains: milk
** Steamed Green Asparagus
Green Asparagus, H2O
EXTRA
* Brown Beans
Brown Beans, Sugar, Syrup, Vinegar,
Contains: alcohol
** Roasted Sweet Potato
Onions, Sweet Potatoes, Garlic, Sugar, Lime, Lemon, Salt, Veg Oil
DESSERT
** Fruit Salad
Mango, Pineapple, Melon
Carrot Cake
Sugar, Canola Oil, Carrots, Egg, Cream Cheese (Milk, Cream, Milk Protein, Salt, (E 410, E407), Lactic Acid Culture), Butter, Baking Powder (E 500, E 450), Cinnamon, Salt, Nutmeg, Wheat Starch
Contains: egg, gluten (wheat), milk